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8,400

Shrimp Chips (Tapioca Base)

Low Sugar

Nutrition facts

per 1 cup

Calories216 kcal
Carbohydrates20.03 g
Sugar0.76 g
Fiber0.2 g
Protein2.66 g
Total Fat14.08 g
Saturated Fat3.622 g
Sodium546 mg
Potassium13 mg

Nutritional values may vary by brand and preparation.

Other serving sizes

1 small1 medium1 serving (28 g)1 large100 g

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Shrimp Chips (Tapioca Base) Nutrition Facts — Calories & Macros | PulseUp · PulseUp