Egg Bake

Low Sugar

Nutrition facts

per 1 cup

Calories249 kcal
Carbohydrates8.85 g
Sugar4.95 g
Fiber1.5 g
Protein17.21 g
Total Fat16.25 g
Saturated Fat5.796 g
Sodium405 mg
Potassium459 mg

Nutritional values may vary by brand and preparation.

Other serving sizes

1 serving (120 g)100 g1 oz

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Egg Bake Nutrition Facts — Calories & Macros | PulseUp · PulseUp