Egg

Great Value

High ProteinLow SodiumLow Sugar

Nutrition facts

per 1 egg

Calories70 kcal
Carbohydrates0 g
Sugar0 g
Fiber0 g
Protein6 g
Total Fat5 g
Saturated Fat1.5 g
Sodium70 mg
Potassium70 mg

Nutritional values may vary by brand and preparation.

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Egg Nutrition Facts — Calories & Macros | PulseUp · PulseUp