Egg Yolk (Medium Egg)
Low SodiumLow Sugar
Nutrition facts
per 1 cup
Calories782 kcal
Carbohydrates8.72 g
Sugar1.36 g
Fiber0 g
Protein38.54 g
Total Fat64.49 g
Saturated Fat23.209 g
Sodium117 mg
Potassium265 mg
Nutritional values may vary by brand and preparation.
Other serving sizes
1 serving (17 g)1 medium1 egg yolk, NS as to size100 g1 oz
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