Macaroni

High FiberLow Sugar

Nutrition facts

per 1 cup, dry, yields

Calories557 kcal
Carbohydrates108.91 g
Sugar1.99 g
Fiber6.4 g
Protein20.45 g
Total Fat3.27 g
Saturated Fat0.621 g
Sodium824 mg
Potassium160 mg

Nutritional values may vary by brand and preparation.

Other serving sizes

1 oz, dry, yields1 cup cooked1 serving (140 g)100 g

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Macaroni Nutrition Facts — Calories & Macros | PulseUp · PulseUp