Toasted Rye Bread

Low Sugar

Nutrition facts

per 1 serving (24 g)

Calories68 kcal
Carbohydrates12.74 g
Sugar1.02 g
Fiber1.5 g
Protein2.26 g
Total Fat0.86 g
Saturated Fat0.165 g
Sodium174 mg
Potassium44 mg

Nutritional values may vary by brand and preparation.

Other serving sizes

1 regular slice1 large slice1 thin slice1 oz100 g

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Toasted Rye Bread Nutrition Facts — Calories & Macros | PulseUp · PulseUp