Vegetarian Stew
High ProteinLow Sugar
Nutrition facts
per 1 cup
Calories304 kcal
Carbohydrates17.29 g
Sugar3.09 g
Fiber2.7 g
Protein41.99 g
Total Fat7.41 g
Saturated Fat1.173 g
Sodium988 mg
Potassium296 mg
Nutritional values may vary by brand and preparation.
Other serving sizes
1 oz100 g
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